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MIRA 2.0 Potato Chips with Fried Chanterelles & Sour Cream and Onion & Sour Cream Flavours, 200 g (2 × 100 g)

In stock

2,00 €10,00 €/kg

Description:

A set of MIRA 2.0 potato chips in two flavours: fried chanterelles with sour cream and onion with sour cream.

Weight:​

200 g

Ingredients:

Fried Chanterelles with Sour Cream Flavour: dried mashed potatoes (fresh potatoes — 21.3%, stabiliser — mono- and diglycerides of fatty acids), refined deodorised sunflower oil, wheat flour, potato starch — 6.8%, drinking water, “Fried Chanterelles with Sour Cream” flavouring (salt, maltodextrin, glucose, sugar, flavour enhancers — monosodium glutamate, disodium guanylate, disodium inosinate, onion powder, natural flavourings, flavourings, mushroom powder, acidity regulator — citric acid, vegetable fat — refined deodorised bleached palm oil, cocoa powder, anti-caking agent — amorphous silicon dioxide, colour — paprika extract), iodised evaporated food-grade salt (evaporated food-grade salt, potassium iodate, anti-caking agent — potassium ferrocyanide). May contain traces of crustaceans, fish, milk, soy, celery, mustard and products derived from them. Onion with Sour Cream Flavour: dried mashed potatoes (fresh potatoes — 21.3%, stabiliser — mono- and diglycerides of fatty acids), refined deodorised sunflower oil, wheat flour, potato starch — 6.8%, drinking water, “Onion with Sour Cream” complex food additive (salt, onion powder, maltodextrin, sugar, dried onion, flavour enhancer — monosodium glutamate, hydrolysed vegetable protein, dried herbs — parsley and dill, natural flavourings, flavourings, acidity regulators — citric acid, sodium acetates, malic acid, vegetable fat — refined deodorised bleached palm oil, anti-caking agent — amorphous silicon dioxide, yeast extract, colour — curcumin), iodised evaporated food-grade salt (evaporated food-grade salt, potassium iodate, anti-caking agent — potassium ferrocyanide). May contain traces of crustaceans, fish, soy, celery and products derived from them.
Weight
200g
Storage conditions
Store in dry, clean, dark, well-ventilated and cool premises at a temperature from +5°C to +20°C and a relative humidity of no more than 75%.<br/>After opening, store at a temperature from +5°C to +20°C and a relative humidity of no more than 75%. If the product loses its crispness, dry it slightly.
Proteins
2,8 g
Fats
27,6 g
Carbohydrates
62,6 g
Energy value
2130 kJ / 510 kcal

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