Коровка — Glazed Sugar Biscuits with Butter, 100 g

Sugar biscuits made with butter and a cocoa confectionery coating.

Ingredients

Wheat flour, confectionery coating (sugar, heat-stable non-lauric cocoa butter substitute (partially hydrogenated palm oil, emulsifiers: sorbitan tristearate E492, sunflower lecithin E322), cocoa powder, emulsifiers: soya lecithin E322, polyglycerol esters of ricinoleic acid E476; vanillin flavouring), sugar, confectionery fat (partially hydrogenated refined deodorised palm oil, emulsifier: soya lecithin E322; antioxidants: ascorbic acid E300, alpha-tocopherol E307), butter, dried egg mélange, maize starch, salt, raising agent: sodium hydrogen carbonate E500(ii); butter flavouring, acidity regulator: lactic acid E270.

Not suitable for those with an individual intolerance to milk protein and/or egg white.

Made in a facility that processes peanuts, sesame seeds and linseeds.

Nutritional Information per 100 g

• Energy: 1970 kJ / 470 kcal.
• Fat: 22 g, of which fatty acids — 11.6 g.
• Carbohydrate: 60 g, of which sugars — 30.8 g.
• Fibre: 3.6 g.
• Protein: 6.5 g.
• Salt: 0.33 g.