Frantsuzskaja Shtutshka: Wheat Flour for Dumplings, Pizza and Bread, 2 kg

Frantsuzskaya Shtuchka Highest Grade Baking Wheat Flour is a high-quality flour with a high gluten content. It is suitable for making dumplings, pizza, bread in a bread maker, pies, buns, homemade baked goods, and other flour-based products. Thanks to its high gluten content, it is well suited for preparing elastic dough that is easy to roll out and shape.