Doshirak Mushroom-Flavoured Instant Noodles, 90 g

Noodles: premium-grade wheat flour, vegetable oil, salt (extra-grade food salt, anti-caking agent E536), gluten, complex food additive “Premix” (stabilisers E501i, E412, E452i), “Soy” product (soy sauce powder (fermented soy sauce, maltodextrin, colour E150c), sugar, salt, yeast extract, fried onion, dried onion). Broth seasoning: salt (extra-grade food salt, anti-caking agent E536), flavouring mixture for preparing the broth (corn starch, shiitake mushroom powder, lactose, red pepper, whey powder, maltodextrin, soy sauce powder (defatted soybeans, wheat, salt, maltodextrin, colour E150a, flavour enhancers E621, E635), hot red pepper, garlic, flavouring, black pepper), flavour enhancer E621, sugar, vegetable oil. Dried vegetable seasoning with kamaboko: flavouring mixture (soy flour, soy sauce (fermented soy sauce, maltodextrin, colour E150c), sugar, salt, glucose syrup), carrot, onion, textured soy protein (soy flour, corn starch, gluten, sugar, salt, glucose syrup), kamaboko (minced fish, potato starch, wheat starch, glucose syrup), dried seaweed flakes. Contains gluten and products derived from milk, soy and fish, as well as traces of products derived from crustaceans and molluscs.